April 18th, 2011

Eating Dandelions

Dandelions are not evil weeds to be conquered. These
beautiful flowers are edible and have tremendous
healing properties.

Dandelions are rich in vitamins A,B,C,D, iron, calcium, beta
carotene, magnesium, phosphorus, potassium, and zinc. They
are said to aid healing in anemia, arthritis, cysts, cancer,
liver, pancreas, bladder and kidney problems.

Find a dandelion patch where no pesticides have been used,
and bring home the makings for dinner.

This short informative video includes a dandelion pesto
recipe!  Bon Appetit!

http://www.nextworldtv.com/page/1475.html

This video was produced by HarmonyHikes.com

Bibi Farber
Nextworldtv

P.S. Please share NextworldTV emails and videos with your friends and colleagues.

That’s how we grow.  Thanks.

7 Comments to “Eating Dandelions”

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